ปริญญาเอก Ph.D. (Electrical and Computer Engineering), King Mongkut’s University of Technology Thonburi
ปริญญาโท M.Eng. (Computer Engineering), King Mongkut’s University of Technology Thonburi
ปริญญาตรี B.Eng. (Electrical Engineering), Sirindhorn Institute of Technology, Thammasat University
ผลงานทางวิชาการ
Visavakitcharoen, A., Ratanasanya, S., Polvichai, J., “Improving Thai Herb Image Classification using Convolutional Neural Networks with Boost up Features”, ITC-CSCC 2019, June 23-36, 2019, Jeju-Do, South Korea
Ratanasanya, S., Polvichai, J., Sirinaovakul, B., “Unsupervised Classification of Geometrical Data based on Particle Swarm Optimization”, TIMES-iCon 2018, Dec. 12-14, 2018, Bangkok, Thailand
Ratanasanya, S., Nilanan, K., Yongjittigorngul, C., Jaturon Harnsomburana, J., Sirinaovakul, B., Polvichai, J., “Adaptive Non-Linear AI for Game Using Q-Learning”, ICMEMIS 2018, Nov. 3-6, 2018, Kiryu, Gunma, Japan
Kesornsukhon, W., Visutsak, P., Ratanasanya, S., “Chromatic Aberration Detection based on Image Segmentation”, JCSSE2018, July 11-13, 2018, Nakhon Pathom, Thailand
Kesornsukhon, W., Visutsak, P., Ratanasanya, S., “Applying Image Segmentation for Detecting Chromatic Aberration”, to appear in International Scientific Conference on Engineering and Applied Sciences, June 27-29, 2018, Okinawa, Japan
Ratanasanya, S., Achalakul, T., Polvichai, P., “New Image Registration Framework based on Complex Wavelet and Local Descriptors”, The 32nd International Technical Conference on Circuits/Systems, Computers and Communications (ITC-CSCC2017), July, 2017, pp. 259-262
Ratanasanya, S., Chindapan, N., Polvichai, J., Sirinaovakul, B., Devahastin, S., “Particle swarm optimization as alternative tool to sensory evaluation to produce high-quality low-sodium fish sauce via electrodialysis”, Journal of Food Engineering, Vol 228 (2018), pp. 84-90
Ratanasanya, S., Chindapan, N., Polvichai, J., Sirinaovakul, B., Devahastin, S., “Model-based optimization of coffee roasting process: Model development, prediction, optimization and application to upgrading of Robusta coffee beans”, Journal of Food Engineering, Vol 318 (2021), pp. 1-13
Udombuathong, P., Srisawasdi, R., Kesornsukhon, W., Ratanasanya, S., "Application of artificial intelligence to assist hip fracture diagnosis using plain radiographs", Journal of Southeast Asian Medical Research, Vol 6 (2022), pp. 1-8
Jariyavajee, C., Lamjiak, T., Ratanasanya, S., Fairee, S., Puphaiboon, K., Khompatraporn, C., Polvichai, J., Sirinaovakul, B., "Cash stock strategies during regular and COVID-19 periods for bank branches by deep learning", PLOS ONE, Vol 17 (2022), pp. 1-23
